- Bake the panko parmesan chicken breast according to instructions on the package.
- Remove breasts 5 minutes before end of cooking time.
- Spread sauce equally over breasts and sprinkle on cheeses.
- Return to oven until cheese melts. Turn on broiler to brown if desired.
- To serve, garnish with basil strips or Italian herbs.
Panko parmesan chicken breasts parmigiana
Servings : 6
Prep time: 15 min.
Cooking time: 30 min.